Save up to 50% of your frying oil
Save up to 50%
You will get much better profit by significantly increasing the lifetime of your frying oil.
You will serve perfectly fried products thanks to optimal clean oil.
You save a lot of time due to less changes of oil and cleaning of your fryer.
VITO oil filter systems save up to 50% costs simply by cleaning the frying oil, shortening or any other frying medium. After 4:30 minutes your oil is clean, due to fully automatical frying oil filtration. VITO needs no supervision and offers the highest work safety due to no contact with the hot frying medium.
Tony Smith, kitchen chef:Barworks Hospitality Group, New Zealand “
"...We are using 17 VITOs in our different restaurants/ gastro bars and are absolutely satisfied with the machines and the savings we have on our frying oil. There are plans to equip even more of our restaurants/ gastro bars with this little oil filter system..."
Mr. Judson, Chef de cuisine:Boomerang's Steakhouse, Canada “
"...We have had our VITO for 2 months. Oil consumption has decreased over 50%. Product consistency has improved dramatically in quality and taste..."
Manager, Mr. Maurix:Sodexo, Netherlands “
"...we are really happy with our VITO´s. It´s saving us so much money. We have oil savings of 50% to 62% (16.000€/year). We don´t want to miss out on that little machine anymore!..."
Mr. Travis Casather, Executive Chef:Cinnamon Grand Hotel, Sri Lanka “
"... we are very happy with VITO. Savings and increased quality of our fried dishes! We can highly recommend VITO..."
Mister Volz:tobi's GmbH, Germany “
"...with VITO 50 we have achieved a lifetime extension on the oil up to 50%. Easy handling and we are very satisfied..."
Executive Sous Chef, Mr. Saad Mohamed:Renaissance Cairo Mirage City Hotel, Egypt “
"...VITO is a good filter machine, we use it in 2 kitchens in the Hotel, we are happy with it..."
Mr. Russell Kent, F&B Manager:Holiday Inn Darling Harbour, Australia “
"...With VITO our frying oil lasts longer, as well as our product quality improved.We are using VITO for 8 years now without any breakdowns..."
Mr. James Rosser, Executive Chef:WHITING & HAMMOND, United Kingdom “
"...We are using half the amount of oil and saving loads of money – we are delivering a consistent highly quality fried product to our customers – I highly recommended the VITO system to anyone..."
Mrs. Giovanna Eleutri Viola, Deli Manager:Pick n' Pay Equestria Mall Family Store, South Africa “
"...Our store uses 2 of the VITO50 machines. Our oil consumption and therefore our oil costs was reduced remarkably. The machine is maintenance free and user friendly and adds great value to any business using oil..."
Operation Manager, Mr. Bassem Noureddine:Goodies, Lebanon “
"...We are very happy with VITO..."
Peter Schöffauer, Betriebsleiter:Genossenschaft Migros Zürich, Switzerland “
"...there is nothing better..."
Mr. Gareth Bowen, Executive Chef:Shangri-La, London, United Kingdom “
"...Our VITO is working great! The quality of our frying oil has improved, we save money and it is very easy and safe to use..."
Mr. Koen, Manager:Wimpy Canal Walk, South Africa “
"...This system saves a lot of money on oil and therefor influence foodcost.It is easy, fast and efficient. We can recommend to everyone with too high oil consumption..."
Executive Chef, Mr. Refaie Othman:Zuma Restaurant, United Arab Emirates “
"...VITO is a great tool for every kitchen! It makes my work easier and we have much better quality due to fresh oil..."
Mister Wiechmann:Sausalitos Göttingen, Germany “
..."VITO is safe in the handling and we profit from significant oil cost savings as well!"...
Executive Chef, Mr. Ted Espiritu:Park Rotana, United Arab Emirates “
Mr. Hoffmann, Headchef:Aramark GmbH c/o Airbus Operations GmbH, Germany “
"...We achieve a longer lifetime of our oil. Easy handling and a easier cleaning of our fryers. Savings also in staff costs...time savings..."
Daniel Epprecht, Manager Gastronomy:Genossenschaft Migros Zürich, Switzerland “
"...I am fascinated by VITO..."
Mr. K.A.C. Prasad, Executive Chef:Iberotel Miramar Al Aqah Beach Resort, United Arab Emirates “
"...VITO oil filtering machine had given a piece of mind for chef's reducing the oil consumption by 25-30%..and the Oiltester makes sure you have clean oil for your valuable customers..."
Mrs. Miller, T.G.I Fridays Mill Hill:TGI Friday's Mill Hill, United Kingdom “
"...The quality of the product we send out has also shown improvement especially on fries as the oil quality is so much better..."
Seen in over 150 countries
Used in over 40,000 kitchens
You can find VITO in all types of kitchen:
Quick service restaurants or fast food restaurants use VITO in their usually large fryers and open vats.
VITO is suitable for food production streets with automatic continous fryers, for example in bakeries.
To provide the highest quality of food, fine dining restaurants use every kind of VITO products in their kitchen.
To cover the diversity of casual dining restaurants is no big deal for VITO.
…and works in:
Three new employees join the ranks of VITO team in the national and international branch: Melanie Hirt, Lena Saie and Thorsten Schlude
"The industry needed a filtration solution for restaurants serving a high volume of fried dishes, food productions with larger fryers or catering operations requiring a time efficient and convenient way to filter their frying oil. We at VITO decided to fill this void by manufacturing the first ever vacuum filtration system called the X-Series. We are proud to announce the availability also in the United States." So, Mr. Andreas Schmidt, CEO of VITO AG, Germany.
Worldchefs is pleased to announce a renewed partnership with VITO AG. A valued Worldchefs Global Partner, VITO AG is the world’s leading in-tank frying oil filtration brand, and a forerunner in sustainable design.