Save up to 50% of your frying oil
Save up to 50%
You will get much better profit by significantly increasing the lifetime of your frying oil.
You will serve perfectly fried products thanks to optimal clean oil.
You save a lot of time due to less changes of oil and cleaning of your fryer.
VITO oil filter systems save up to 50% costs simply by cleaning the frying oil, shortening or any other frying medium. After 4:30 minutes your oil is clean, due to fully automatical frying oil filtration. VITO needs no supervision and offers the highest work safety due to no contact with the hot frying medium.
Mr. Andre Muenster, Chef:The Westin Dubai Mina Seyahi Beach Resort & Marina, United Arab Emirates“
"...We are happy with VITO oil filter system, we are using it for 4 years and everything is good..."
Mr. Budnik, Restaurant Manager:NORDSEE / Master Marinier s.r.o., Czech Republic“
"...VITO is great, great, great!..."
Executive Chef, Mr. Ademir Husakic:Hilton Wien, Austria“
"...We are using our VITO 50 daily - we save a lot of frying oil and improve significantly the quality of it for our customers..."
Mr. Freddy, Executive Chef:Old Ground Hotel, Ireland“
"...we are very satisfied with VITO®. We can highly recommend it to everybody that wants higher quality of fried goods and wants to safe money. Great product!..."
Tony Smith, kitchen chef:Barworks Hospitality Group, New Zealand“
"...We are using 17 VITOs in our different restaurants/ gastro bars and are absolutely satisfied with the machines and the savings we have on our frying oil. There are plans to equip even more of our restaurants/ gastro bars with this little oil filter system..."
Owner, Mr. Paul Ivancich:Dairy Queen #10011, United States“
"...With the VITO we double the life of our frying oil! Furthermore we really feel we're getting a consistently high quality product. My staff is also truly happy with the easy handling ..."
Executive Chef, Mr. Tarek Mohye:Hilton Luxor Resort & Spa, Egypt“
"...VITO is very simple and safe to use. We save a lot of time and the entire team is happy..."
Mr. Wichmann, Manager:Block House Frankfurt BH 122, Germany“
"...Positive effect for the lifetime..."
Mr. Thayakaran, Executive Cheft at Panta Rhei:Zurichsee Gastro, Switzerland“
"...With VITO® we have to change the oil less. Furthermore we are having less workload becaus we are saving time cleaning the fryer, what delights the whole team..."
Mister Volz:tobi's GmbH, Germany“
"...with VITO 50 we have achieved a lifetime extension on the oil up to 50%. Easy handling and we are very satisfied..."
Chief Steward, Mr. Sebastio Bias:Dubai Marriott Harbour Hotel & Suites, United Arab Emirates“
"...VITO is a good machine, we are satisfied with the oil quality and product quality..."
Restaurant Manager, Mr. ScherrXXXLUTZ KG Restaurant, Austria“
"...VITO is worth it, we save on fry oil and the quality of our fried goods is guaranteed, very recommendable..."
General Manager, Mr. Sergio Arciniega:Chilis Centro Magno, Mexico“
"...VITO® helped us to extend the life time of our oil from 3-4 days to 7 days. Our oil is in the best conditions now and no risk for our valuable customers' health..."
Daniel Epprecht, Manager Gastronomy:Genossenschaft Migros Zürich, Switzerland“
"...I am fascinated by VITO..."
Mr. Baskaran, F&B Manager:Le Meridien Bangalore, India“
"...VITO is a great piece of equipment. We reach 45% savings on our oil, very easy to use..."
Mr. K.A.C. Prasad, Executive Chef:Iberotel Miramar Al Aqah Beach Resort, United Arab Emirates“
"...VITO oil filtering machine had given a piece of mind for chef's reducing the oil consumption by 25-30%..and the Oiltester makes sure you have clean oil for your valuable customers..."
Kitchen chef:Grand Hyatt Berlin GmbH, Germany“
"...Really uncomplicated in handling, really environment-friendly, really good savings, absolutely recommendable..."
Mrs. Schmidt, Restaurant Manager:Block House Am Kröpckei BH 113, Germany“
"...we are totally satisfied with our VITO, supereasy handling..."
Mr. Russell Kent, F&B Manager:Holiday Inn Darling Harbour, Australia“
"...With VITO our frying oil lasts longer, as well as our product quality improved.We are using VITO for 8 years now without any breakdowns..."
Mr. Hoffmann, Headchef:Aramark GmbH c/o Airbus Operations GmbH, Germany“
"...We achieve a longer lifetime of our oil. Easy handling and a easier cleaning of our fryers. Savings also in staff costs...time savings..."
Seen in over 150 countries
Used in over 40,000 kitchens
You can find VITO in all types of kitchen:
Quick service restaurants or fast food restaurants use VITO in their usually large fryers and open vats.
VITO is suitable for food production streets with automatic continous fryers, for example in bakeries.
To provide the highest quality of food, fine dining restaurants use every kind of VITO products in their kitchen.
To cover the diversity of casual dining restaurants is no big deal for VITO.
…and works in:
Excellent! VITO AG is ISO certified - The quality management standard ISO 9001 and environmental management according to ISO 14001 have been audited and successfully confirmed.
It’s official: VITO AG has a clearly structured quality management, certificated by the ISO 9001 standard. This means that the processes are systematically organized and therefore clearly understandable for every employee. Continuous improvement is the basis for a sustainable company development. When consequently implementing this principle, the company can increase its potential of overall performance. Therefore the quality of service, products and projects significantly improves - our customers profit from a faster processing and high standard manufacturing.
Winning two awards again in the category Food Services - IAAPA Brass Ring Awards for VITO product line
This year’s IAAPA Expo was a great success for the whole VITO team! The global association for the attractions industry, presented their 2019 Brass Ring Awards on Wednesday, November 20th during the Expo in Orlando, Florida. VITO has been awarded twice in the category Food Services for the Best New Product.
Three new employees join the ranks of VITO team in the national and international branch: Melanie Hirt, Lena Saie and Thorsten Schlude