Save up to 50% of your frying oil
Save up to 50%
You will get much better profit by significantly increasing the lifetime of your frying oil.
You will serve perfectly fried products thanks to optimal clean oil.
You save a lot of time due to less changes of oil and cleaning of your fryer.
VITO oil filter systems save up to 50% costs simply by cleaning the frying oil, shortening or any other frying medium. After 4:30 minutes your oil is clean, due to fully automatical frying oil filtration. VITO needs no supervision and offers the highest work safety due to no contact with the hot frying medium.
Operation Manager, Mr. Bassem Noureddine:Goodies, Lebanon “
"...We are very happy with VITO..."
Mr. Wichmann, Manager:Block House Frankfurt BH 122, Germany “
"...Positive effect for the lifetime..."
Mr. Budnik, Restaurant Manager:NORDSEE / Master Marinier s.r.o., Czech Republic “
"...VITO is great, great, great!..."
Adrian KnobelBäckerei Knobel GmbH, Switzerland “
"...we are working since 2008 with VITO and we are really happy wit it..."
Mr. Jarvoj, Headchef:Ibis Brighton, United Kingdom “
"... We are happy with the VITO! Clean oil, less work and saving money!..."
Mr. Thayakaran, Executive Cheft at Panta Rhei:Zurichsee Gastro, Switzerland “
"...With VITO® we have to change the oil less. Furthermore we are having less workload becaus we are saving time cleaning the fryer, what delights the whole team..."
Mr. John van de Laak, executive chef:Van der Valk Hotel 's Hertogenbosch-Vught, Netherlands “
"...We save oil with VITO but more important for us is the improved quality of our fried products..."
Executive Sous Chef, Mr. Hamada Kamal:Renaissance Sharm Elsheikh Golden View Beach Resort, Egypt “
"...Frying oil lasts longer time with using VITO oil filter system and product quality is better, we are happy with it..."
Mr. Gareth Bowen, Executive Chef:Shangri-La, London, United Kingdom “
"...Our VITO is working great! The quality of our frying oil has improved, we save money and it is very easy and safe to use..."
Mr. Debrup Mitra, Executive Chef:JW Marriott Hotel Dubai, United Arab Emirates “
"...VITO® is helpful to reduce the oil cost by increasing the oil life time and improving the products quality..."
Manager, Mr. Maurix:Sodexo, Netherlands “
"...we are really happy with our VITO´s. It´s saving us so much money. We have oil savings of 50% to 62% (16.000€/year). We don´t want to miss out on that little machine anymore!..."
Executive Chef, Mr. Ted Espiritu:Park Rotana, United Arab Emirates “
Executive Chef, Mr. Joseph D'Costa:JW Marriott Hotel Kuwait, Kuwait “
"...We advise all chefs to use VITO®. It is a very good product, helps to have a good product quality with less cost..."
Executive Chef:Courtyard Dubai, Green Community, United Arab Emirates “
"...What can we say about it: Fast, easy to use, healthy, good for the environment and above all, very cost effective. Should be mandatory in each outlet where fryers are used..."
Pascal Moser, InhaberRestaurant Gaden, Switzerland “
"...save up to 50% oil costs with VITO - that's not just a slogan, it's true..."
Mr. Nuno Maximiano, Owner:GRUPO ADEGA DA MARINA MAIS, LDA., Portugal “
"...We are satisfied with all our VITOs, and I recommend it to other restaurants outlets as well..."
Mr. Hoffmann, Headchef:Aramark GmbH c/o Airbus Operations GmbH, Germany “
"...We achieve a longer lifetime of our oil. Easy handling and a easier cleaning of our fryers. Savings also in staff costs...time savings..."
Mr. Crompton, Chef:Gate Gourmet Hong Kong Limited, Hong Kong “
"...We are satisfied with VITO and the quality of our fried products improved..."
Mrs Biljana Kasic, Executive Sous Chef:Thompson Hotel Toronto, Canada “
"...We are very happy with VITO, oil life time extends when we filter it regularly..."
"...We are very happy with the machine and the results..."
Seen in over 150 countries
Used in over 40,000 kitchens
You can find VITO in all types of kitchen:
Quick service restaurants or fast food restaurants use VITO in their usually large fryers and open vats.
VITO is suitable for food production streets with automatic continous fryers, for example in bakeries.
To provide the highest quality of food, fine dining restaurants use every kind of VITO products in their kitchen.
To cover the diversity of casual dining restaurants is no big deal for VITO.
…and works in:
Excellent! VITO AG is ISO certified - The quality management standard ISO 9001 and environmental management according to ISO 14001 have been audited and successfully confirmed.
It’s official: VITO AG has a clearly structured quality management, certificated by the ISO 9001 standard. This means that the processes are systematically organized and therefore clearly understandable for every employee. Continuous improvement is the basis for a sustainable company development. When consequently implementing this principle, the company can increase its potential of overall performance. Therefore the quality of service, products and projects significantly improves - our customers profit from a faster processing and high standard manufacturing.
Winning two awards again in the category Food Services - IAAPA Brass Ring Awards for VITO product line
This year’s IAAPA Expo was a great success for the whole VITO team! The global association for the attractions industry, presented their 2019 Brass Ring Awards on Wednesday, November 20th during the Expo in Orlando, Florida. VITO has been awarded twice in the category Food Services for the Best New Product.
Three new employees join the ranks of VITO team in the national and international branch: Melanie Hirt, Lena Saie and Thorsten Schlude