Save up to 50% of your frying oil
Save up to 50%
You will get much better profit by significantly increasing the lifetime of your frying oil.
You will serve perfectly fried products thanks to optimal clean oil.
You save a lot of time due to less changes of oil and cleaning of your fryer.
VITO oil filter systems save up to 50% costs simply by cleaning the frying oil, shortening or any other frying medium. After 4:30 minutes your oil is clean, due to fully automatical frying oil filtration. VITO needs no supervision and offers the highest work safety due to no contact with the hot frying medium.
Executive Chef, Mr. Ahmed Khalil Radwan:CONCORDE EL SALAM HOTEL SHARM EL SHEIKH, Egypt “
"...VITO is a nice product that improves the quality of fried products and reduces the cooking oil consumption..."
Mr. Debrup Mitra, Executive Chef:JW Marriott Hotel Dubai, United Arab Emirates “
"...VITO® is helpful to reduce the oil cost by increasing the oil life time and improving the products quality..."
Mr. Russell Kent, F&B Manager:Holiday Inn Darling Harbour, Australia “
"...With VITO our frying oil lasts longer, as well as our product quality improved.We are using VITO for 8 years now without any breakdowns..."
Pascal Moser, InhaberRestaurant Gaden, Switzerland “
"...save up to 50% oil costs with VITO - that's not just a slogan, it's true..."
Mr. Travis Casather, Executive Chef:Cinnamon Grand Hotel, Sri Lanka “
"... we are very happy with VITO. Savings and increased quality of our fried dishes! We can highly recommend VITO..."
Mr. Frank Meissner, F&B Manager:AIDA Cruises, Germany “
"... We are very happy with VITO®..."
Mr. Meier, Kitchen Chef:Sheraton Hannover Pelikan Hotel, Germany “
"...VITO is quite a good machine. We save a lot of money and time!..."
Mister Wiechmann:Sausalitos Göttingen, Germany “
..."VITO is safe in the handling and we profit from significant oil cost savings as well!"...
Mr. Koen, Manager:Wimpy Canal Walk, South Africa “
"...This system saves a lot of money on oil and therefor influence foodcost.It is easy, fast and efficient. We can recommend to everyone with too high oil consumption..."
Franchisee, Mr. Kreienbühl:Burger King Bern, Switzerland “
"...since we are using VITO additionally to our integrated filter we save 30% of our oil. VITO even filters the fine particles out of the oil..."
Mr. Baskaran, F&B Manager:Le Meridien Bangalore, India “
"...VITO is a great piece of equipment. We reach 45% savings on our oil, very easy to use..."
Mister Ferken:Block House BH 1129, Germany “
"...quite easy handling and not time consuming at all..."
Mrs. Strydom, Fresh Food Manager:The Lyttelton Superspar, South Africa “
"...When we made the decision to put 3 oil fryers it only made sense to have VITO 50®. I does not only save us money on our oil purchase, it also keeps the oil clean. It is a very user friendly mechanism. It has improved the quality of our food..."
Executive Chef, Mr. Nathan Chilcott:JW Marriott Hotel Bangkok, Thailand “
"...Me and my team are very satisfied with VITO® oil filter system. We improved our fried products quality with VITO® a lot!..."
Owner, Mr. Paul Ivancich:Dairy Queen, United States “
"...With the VITO we double the life of our frying oil! Furthermore we really feel we're getting a consistently high quality product. My staff is also truly happy with the easy handling ..."
Mrs. Rita Piekaar, chef:Steers Fishaways Wierdapark, South Africa “
"...We are very satisfied. We extend our oil change to 10 days and reduce our oil consumption from 24 drums to 16 drums per month. We highly recommend this machine to all Fish away stores..."
Mr. James Rosser, Executive Chef:WHITING & HAMMOND, United Kingdom “
"...We are using half the amount of oil and saving loads of money – we are delivering a consistent highly quality fried product to our customers – I highly recommended the VITO system to anyone..."
Manager, Mr. Gregory Davis:Dairy Queen, United States “
"...VITO helps us maintain a better quality and save oil at the same time..."
Mr. Thayakaran, Executive Cheft at Panta Rhei:Zurichsee Gastro, Switzerland “
"...With VITO® we have to change the oil less. Furthermore we are having less workload becaus we are saving time cleaning the fryer, what delights the whole team..."
Executive Chef, Mr. Peter de Kauwe:The Club (British) Abu Dhabi, United Arab Emirates “
"...I have my VITO since 2005 and I am absolutely satisfied. I like this machine a lot..."
Seen in over 150 countries
Used in over 40,000 kitchens
You can find VITO in all types of kitchen:
Quick service restaurants or fast food restaurants use VITO in their usually large fryers and open vats.
VITO is suitable for food production streets with automatic continous fryers, for example in bakeries.
To provide the highest quality of food, fine dining restaurants use every kind of VITO products in their kitchen.
To cover the diversity of casual dining restaurants is no big deal for VITO.
…and works in:
Three new employees join the ranks of VITO team in the national and international branch: Melanie Hirt, Lena Saie and Thorsten Schlude
"The industry needed a filtration solution for restaurants serving a high volume of fried dishes, food productions with larger fryers or catering operations requiring a time efficient and convenient way to filter their frying oil. We at VITO decided to fill this void by manufacturing the first ever vacuum filtration system called the X-Series. We are proud to announce the availability also in the United States." So, Mr. Andreas Schmidt, CEO of VITO AG, Germany.
Worldchefs is pleased to announce a renewed partnership with VITO AG. A valued Worldchefs Global Partner, VITO AG is the world’s leading in-tank frying oil filtration brand, and a forerunner in sustainable design.