VITO VM

The VITO VM cleans the oil and provides an easy and hygienic filtration in the kitchen. Like every VITO oil filter system the VITO VM provides a microfiltration up to 5 µm (200µin). As an additional feature no chemicals are needed to clean the oil, which preserves the optimal taste of the fried dishes. The unique design makes sure the VITO can handle temperatures up to 200°C (392°F) and provides highest safety at work, because of avoiding direct contact with the hot oil. After filtration the oil can be immediately used for frying again.
The integrated VITOconnect software enables seamless documentation of the VITO VM usage and maximum cost control.

Benefits:

Saves up to 50% of frying oil
Improves taste and quality
Saves time and labor

Visit vm.vito.ag to learn more about the VITO VM frying oil filter

Specifications

Normal usage	Ideal for fryers up to 20 l / 37 lbs
Filtration power	up to 60 l/min 130 lbs/min
Filtration efficiency	up to 5 µm / 200µin
Particle uptake	1,3 kg / 2.9 lbs
Work cycle	4.5 min
Suction depth	~ 35 cm / ~ 13.8 in
Weight	7,7 kg / 17 lbs
Temperature	max. 200°C / 392°F
Material	Stainless steel 1.4301

Video

Downloads

	VITO Portable Manual (4 MB)
	VITO Portable Short Instructions (3 MB)
	VITO Product brochure (1015 KB)
	VITO VM Spec Sheet (907 KB)

VITO VSVITO VS is suitable for all fryers up to 12 l

VITO VLVITO VL is suitable for all fryers with 20 l or bigger

Get in touch

If you’ve got questions, feedback or ideas you would like to share, send us a message or call us:

Phone: +353 (0) 1 460 4044

Industrial Hygiene & Catering Equipment Ltd.
Unit 20D Greenhills Industrial Estate, Dublin 12

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